Turtle Candy with Pecans and Caramel

🍬 Instructions:

1. Line a baking sheet with parchment paper.

2. In a large saucepan, combine the butter, brown sugar, granulated sugar, and sweetened condensed milk over medium heat.

3. Stir constantly until the mixture reaches a boil.

4. Reduce heat to low and simmer for 5 minutes, stirring constantly.

5. Remove from heat and stir in vanilla.

6. Drop spoonfuls of caramel mixture onto the baking sheet.

7. Let the caramel cool slightly.

8. In a medium bowl, melt the chocolate chips and butter (microwave or double boiler).

9. Dip each caramel into the chocolate and return to the baking sheet.

10. Sprinkle with chopped pecans.

11. Let everything cool completely.

✅ Enjoy your homemade chocolate turtles!

Perfect for holidays, gifting, or just treating yourself.