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Ingredients
For the Chicken:
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1½ lbs chicken thighs, boneless skinless
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2 Tbsps dried oregano
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2 Tbsps fresh lime zest
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2 Tbsps olive oil or avocado oil
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2 Tbsps dried thyme
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4 fresh garlic cloves, minced
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Sea salt and pepper to taste
For the Caesar Dressing:
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¼ cup mayonnaise
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2 Tbsps mustard
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4 Tbsps freshly squeezed lime juice
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2 cloves fresh garlic, minced
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1 tsp oregano
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Sea salt and pepper to taste (about ¼ tsp each)
For the Salad:
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2 medium heads Romaine, washed and dried
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4 boiled eggs, quartered
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1 large cucumber, diced
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1 cup cherry tomatoes, sliced in half
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4 slices cooked crisp bacon, chopped
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¼ cup fresh parsley, chopped
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