🧊 Caramel Whipped Iced Latte: A Sip of Sweet Mornings

🥄 Pro Tips, FAQs & Serving Suggestions

💡 Pro Tips

  • Use salted caramel for added depth.

  • For a frothier drink, froth the milk before pouring it in.

  • Let your espresso cool slightly before pouring to keep the milk from curdling.

  • Want a stronger drink? Add a double shot.

❓ FAQ

Can I use instant coffee instead of espresso?
Yes! Just dissolve 1 tsp of instant coffee in 2 tbsp hot water.

Is there a vegan version?
Absolutely — use almond or oat milk and coconut whipped cream.

Can I make this in advance?
You can prep the caramel + milk ahead, but add espresso and whipped cream fresh.

🍨 Serving & Storage

  • Serve immediately with a straw or long spoon.

  • Not ideal for storing long — the whipped cream will deflate and melt.

  • You can pre-mix espresso and caramel sauce in advance and chill it for later.

💬 Final Sip

This Caramel Whipped Iced Latte isn’t just a drink — it’s a tiny escape in a glass. Whether you’re curled up with a book or powering through a workday, it brings café vibes home, effortlessly.

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