That sounds delicious! Greek Chicken Gyros with Tzatziki Sauce and Greek Salad make for a fresh and flavorful meal. Here’s how you can prepare them:

In a bowl, combine Greek yogurt, grated cucumber, garlic, dill, olive oil, lemon juice, salt, and pepper.
Mix until smooth and well combined. Adjust seasoning as needed.
Chill in the fridge for at least 30 minutes to let the flavors meld together.
For the Greek Salad:
Ingredients:
2 cups cherry tomatoes (halved)
1 cucumber (sliced)
1/2 red onion (thinly sliced)
1/4 cup Kalamata olives
1/4 cup feta cheese (crumbled or in blocks)
2 tbsp olive oil
1 tbsp red wine vinegar
1 tsp dried oregano
Salt and pepper to taste
Instructions:
In a large bowl, combine cherry tomatoes, cucumber, red onion, olives, and feta cheese.
Drizzle with olive oil and red wine vinegar. Sprinkle with oregano, salt, and pepper.
Toss gently to combine.
Assemble the Gyros:
Take a warm pita or flatbread and add a generous amount of the sliced chicken.
Top with a spoonful of tzatziki sauce and a scoop of Greek salad.
Wrap the pita or flatbread around the fillings and serve immediately.
Enjoy your homemade Greek Chicken Gyros with Tzatziki Sauce and Greek Salad! It’s a perfect combination of savory, fresh, and tangy flavors.